Sea Salt Caramels – Dandelion Chocolate

Made with Dandelion chocolate, each smooth, buttery caramel is a perfect balance of salty and sweet. Imagine specks of vanilla bean floating in rich caramel offset by delicate, minerally, unrefined Fleur Du Sel (handpicked off the coast of Brittany, France). This delicacy is a collaboration with Shawn Williams of Feve,
Made with Dandelion chocolate, each smooth, buttery caramel is a perfect balance of salty and sweet. Imagine specks of vanilla bean floating in rich caramel offset by delicate, minerally, unrefined Fleur Du Sel (handpicked off the coast of Brittany, France). This delicacy is a collaboration with Shawn Williams of Feve, one of our favorite San Francisco chocolatiers. Ingredients & allergens Dandelion Chocolate (cocoa beans and organic sugar), sugar, heavy cream, butter, glucose, vanilla beans, sea salt, non-GMO soy lecithin. Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy. Weight 9 pieces - 3.5oz (100g) Learn more Learn more about our cocoa beans and sugar – the region, the farms, and the producers.

Perfectly roasted pecans and soft buttery caramel enrobed in milk chocolate and topped with French Grey Sea Salt. Sweet and salty delight!, Each gift

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Sea Salt Caramels – Dandelion Chocolate

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Dandelion Chocolate

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Online shop with a great variety of Dark Chocolate Sea Salt Caramels Clif Family Winery